Shop > Hunter’s Sauvignon Blanc 2025
New Release
Hunter’s Sauvignon Blanc 2025
Hunter’s Sauvignon Blanc 2025
Our classically Marlborough Sauvignon Blanc displaying passionfruit and lime characters along with grapefruit and ripe flavours.
More
More
Hunter’s Sauvignon Blanc is produced using our very best Estate grown fruit from our Wairau Valley vineyards. This area of Marlborough is famed for producing a vibrant and aromatic style of Sauvignon Blanc.
The grapes were harvested over a three-week period. The juice was pressed off and settled before being fermented in stainless steel tanks using wild and indigenous yeasts. Extended contact with the lees enhances the texture and complexity of the wine. After a brief period of aging, the wine was blended, and Estate bottled. Vegan certified by the New Zealand Vegetarian Society.
Tasting notes
Tasting notes
Technical Details
Technical Details
TECHNICAL DETAILS
Harvest Date March-April 2025
Alcohol 12.5%
Total Acidity 6.4g/L
Residual Sugar 2.65g/L
Bottling Date May 2025
Awards
Awards
A lovely bouquet with an attractive core of ripe citrus and tropical fruits, along with floral and soft lees qualities adding complexity. Fleshy, fruity, varietal, and delicious on the palate with a satin texture, contrasting acid line and a return to the flavours of citrus and tree fruit with a fine tropical quality. Well made and best drinking from 2025 through to 2028+.
Join Hunter’s
wine club
Exclusive offers, insider news, and member-only pricing—delivered straight from the vineyard to your inbox.