15 MiruMiru™ Reserve
Hunter’s traditional bottle fermented MiruMiru™ Reserve 2015 is blended from Pinot Noir 52%, Chardonnay 43%, and Pinot Meunier 5%.
Stored on lees for over three years the wine has developed a rich complexity which exhibits aromas of biscuit and hazelnut characters. On the palate the wine shows good fruit complexity and balance with excellent richness that carries through to a dry and crisp finish.
The name MiruMiru™ translates to “bubbles” in Maori.
Harvest Date: March 2015
Total Acidity: 6.7 g/l
Residual Sugar: 6.13 g/l
Bottling Date: Jan 2016
Disgorgement: April 2019