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11 Gewurztraminer

Lychee, peach and guava are the predominant aromas that make up this appealing gewürztraminer. Cinnamon spice and Turkish delight characteristics compliment these aromas to form a highly aromatic flavoursome wine with a lingering palate.

Technical notes

Harvest Date: 30 – 31 March 2011
Brix at Harvest: 24.5
Alcohol: 14.5%
Total Acidity: 5.3 g/l
Residual Sugar: 4.4 g/l
Bottling Date: 21 December 2011


WineState Magazine - 4 Stars, September 2012
International Cool Climate Wine Show 2012 - Bronze
TIZ Wine July 2012 – 3 ½ stars
NZ International Wine Show 2012 – Bronze
Air New Zealand Wine Awards 2012 – Pure Bronze

2011 Gewurztraminer image